Dimensions: 10.50" l x 8.50" w x 0.50" h
200 pages
$39.95
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Editors' pick: Best Cookbooks, Food & Wine
#1 Best Seller in Chocolate Baking, Confectionary Desserts, Pastry Baking, Garnishing Meals, Holiday Cooking, Main Courses & Side Dishes, Cookies, Cooking by Ingredient, and Pie Baking
Offering a fun-filled step-by-step dessert cookbook, Ann Reardon teaches you how to create delicious and impressive pastries, cakes and sweet creations.
For home cooks and fans who love their desserts, cakes, and ice creams to look amazing and taste even better. Take your culinary creations to influencer status.
Dimensions: 10.50" l x 8.50" w x 0.50" h
200 pages
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